Le Jacquemart
What is it you do?
"Brasserie – a family-run restaurant since 1842, our menu offers both classic and creative dishes from Belgian brasserie cuisine.
In the warmer months, a shaded terrace invites you to relax and enjoy the outdoors.
Every day, our chef prepares delicious dishes from morning to evening using fresh ingredients and local products.
Continuous service until 8 p.m. on weekdays and 9 p.m. on weekends."
What prompted you to seek "Famenne-Ardenne UNESCO Global Geopark Partner" status?
"As part of our commitment to short supply chains, we strive to work with local and seasonal products.
It is important to us to take concrete action for the environment through responsible practices.
We share the values of the Geopark."
What is your approach to sustainable development and environment friendly practices?
"We use well water for the toilets and washing machine, separate waste, and compost.
We have modernized the building to reduce energy consumption.
Our menu focuses on local products."
Olivier Cornet - Directeur
Contact details:
Rue Simon 1
6990 Hotton
084/46.61.10
info@lejacquemart.be
